Grapefruit Brûlée (Broiled Grapefruit)

January 11, 2015

Chill grapefruit. Line a baking sheet with foil.

Cut and segment grapefruit. Slice a small piece off of bottom rind so that each half sits flat on baking sheet.

Sprinkle a tablespoon raw sugar or light brown sugar onto cut and segmented grapefruit.

Broil on high for 5 min, and top with whipped cream and sprinkle of cinnamon. 

Enjoy! 





var links = document.links; for (let i = 0, linksLength = links.length ; i < linksLength ; i++) { if (links[i].hostname !== window.location.hostname) { links[i].target = '_blank'; } }